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Sabai Sabai

Sabai Sabai

Inspired by Thailand's favourite welcome drink. Pair it with your next Thai takeaway.

You'll need

  • 45 ml Thai rum (such as Mekhong)
  • 15 ml simple syrup
  • 1 to 2 sweet Thai basil leaves (easy to find at any wet market)
  • 100 ml Sepoy & Co Classic Lemonade

Method

  1. Fill a glass with ice and add the rum and syrup.
  2. Top with classic lemonade.
  3. Garnish with sweet Thai basil.

Shop Sepoy & Co Classic Lemonade →

Recipe adapted from Sepoy & Co.

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