Cinnamon Swirl

Christmas in a glass, without the heavy eggnog.

You'll need

• 45 ml whisky
• 15 ml cinnamon syrup
• 15 ml lemon juice
• 100 ml Sepoy & Co Indian Tonic Water

Method

1. Add the whisky, cinnamon syrup and lemon juice to a glass of ice and stir.
2. Top with Indian tonic.
3. Garnish with an orange slice and a cinnamon stick.

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Recipe adapted from Sepoy & Co.