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Spiced Grapefruit Paloma
The paloma is Mexico's real favourite cocktail, and Sepoy's spiced grapefruit tonic takes it up a notch.
You'll need
- 60 ml tequila or mezcal
- 30 ml lime juice
- 30 ml simple syrup
- 100 ml Sepoy & Co Spiced Grapefruit Tonic Water
Method
- Salt the rim of a glass.
- Add the spirit, lime juice, syrup and tonic and stir.
- Add ice and garnish with a grapefruit wedge.
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Recipe adapted from Sepoy & Co.